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Chaga Chai Latte

Prep Time 2 minutes
Cook Time 13 minutes
Total Time 15 minutes
Servings 2

Ingredients

  • 1 cup water
  • 1 1/2 cups full fat unsweetened coconut milk
  • 2 sachets Pique Chaga Elixir
  • 2 tbsp raw honey
  • 2 small cinnamon sticks
  • 1/4 tsp nutmeg
  • 2 star anise
  • 1 dried clove

Instructions

  • Heat water over medium-low heat in a medium saucepan. Add cinnamon, nutmeg, star anise, and clove. Bring to a low simmer and simmer 10 minutes. Strain out herbs through a fine-mesh strainer reserving liquid.
  • Return liquid to the stove and add coconut milk and Chaga tea. Heat for 3 minutes or until steaming. Stir in honey. Turn heat off. Use an immersion blender to froth tea for 10-15 seconds. Divide between two mugs. Enjoy hot.