Peach Ginger Mule

Peach Ginger Moscow Mule

Prep Time 5 minutes
Total Time 5 minutes
Servings 1


  • 1 sachet Pique Peach Ginger tea
  • 1/2 cup hot water
  • 1 ounce vodka
  • 1 tbsp fresh lime juice
  • Sugar-free ginger beer
  • Crushed ice
  • Fresh peach slices for garnishing
  • Lime wheel


  • Stir together hot water and tea crystals in a tall glass. Refrigerate for 30 minutes to chill or add 1-2 ice cubes to cool tea. Add vodka and lime juice. Stir to combine.
  • Pour over ice in a glass and top with ginger beer. Garnish with peach slices and lime wheel.