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Ginger Peach Iced Tea
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Ginger Peach Iced Tea

Prep Time 10 minutes
Inactive Time 1 hour
Total Time 1 hour 10 minutes
Servings 1

Ingredients

  • 1 cup hot filtered water
  • 1 sachet Pique Ginger Peach Black Tea
  • Ice
  • Fresh mint sprig
  • Sliced peach

For Peach Purée

  • 1/2 cup thawed frozen peaches
  • 1/4 cup filtered water
  • 1 tbsp honey optional

Instructions

  • Dissolve tea crystals in 1 cup of hot water. Refrigerate until chilled, about 1 hour.
  • Combine thawed peaches, water, and honey in a blender and blend until smooth. Add peach purée to the bottom of a 12-ounce glass and add ice.
  • Pour chilled tea over ice and add a straw. Garnish with peach slice and mint. Use a straw to gently stir peach purée into tea.