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White Peony Tea Caipirinha Recipe
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White Peony Tea Caipirinha

Prep Time 5 minutes
Total Time 5 minutes
Servings 1

Ingredients

  • 1 lime sliced into quarters
  • 1 tbsp agave nectar
  • 2 oz. cachaca rum
  • 1 sachet Pique White Peony tea
  • Ice

Instructions

  • Muddle limes, agave nectar and tea crystals in the bottom of a pint glass until juices from limes are released. Add ice to pint glass followed by rum. Shake vigorously for 5 seconds.
  • Pour entire mixture into a cocktail glass. Enjoy!