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Bee Pollen Ginger Tea
Prep Time
30
minutes
minutes
Servings
1
Ingredients
1
sachet
Pique Ginger Digestion Elixir
1½
cups
hot water
1 to 2
teaspoons
dried dandelion leaves
1
teaspoon
mucuna honey
or more to taste
1
teaspoon
bee pollen
Instructions
Steep dandelion leaves in hot water with honey for 5 to 10 minutes.
Remove dandelion leaves and let mixture sit to reach room temperature.
Add in bee pollen and
Pique Ginger Digestion Elixir
and stir to dissolve.
Place in fridge for 15-20 minutes until cool before serving.