- 1 sachet Pique Jasmine Green Tea
- 1 cup kale chopped
- ½ avocado
- ½ teaspoon holy basil powder
- ½ teaspoon mucuna pruriens powder
- ½ teaspoon ashwagandha powder
- ½ organic apple
- 2 stalks celery
- ½ cup full-fat coconut milk
- water to thin up to ¼ cup
- Combine tea crystals with all ingredients in blender, blend, and enjoy.
Recommended for this recipe:
Pique Jasmine Green Tea
Catechins in full bloom. Clean energy + gut support. Exotic fragrance to transport the senses.