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Bee Pollen Ginger Tea


Bee Pollen Ginger Tea
Prep Time
30 mins
Servings: 1
  • 1 sachet Pique Ginger Digestion Elixir
  • cups hot water
  • 1 to 2 teaspoons dried dandelion leaves
  • 1 teaspoon mucuna honey or more to taste
  • 1 teaspoon bee pollen
  1. Steep dandelion leaves in hot water with honey for 5 to 10 minutes.
  2. Remove dandelion leaves and let mixture sit to reach room temperature.
  3. Add in bee pollen and Pique Ginger Digestion Elixir and stir to dissolve.

  4. Place in fridge for 15-20 minutes until cool before serving.


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Bee Pollen Ginger Tea
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